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Quick overview: What is a lab temperature sensor?

A lab temperature sensor converts thermal energy into an electrical signal that can be measured and recorded. Common sensor technologies are resistance temperature detectors (RTDs), thermistors, and thermocouples. Each technology has trade-offs in accuracy, range, stability, and cost, so selection depends on your application requirements.

Key outcomes when you choose well:

Key specs to compare

When evaluating sensors, focus on these attributes. They determine measurement fitness and long-term operational cost.

Measurement range

Accuracy and resolution

Response time

How quickly the probe equilibrates with the sample. Fast response is vital for small-volume samples and transient events.

Probe tip and form factor

Probe type affects placement and sample disturbance (immersion, surface, insertion, microprobes).

Material compatibility and ruggedness

Probe wetted materials should resist corrosion and be compatible with solvents, acids, or biological samples.

Calibration and traceability

Availability of calibration certificates, programmable offsets, and traceable standards matters for audits.

Connectivity and data logging

Options include wired outputs, USB, Bluetooth, Wi‑Fi, and dedicated wireless data loggers. Consider cloud data access and audit capabilities.

Validation features

For regulated environments, look for encrypted data, audit trails, user authentication, and validation protocols.

Probe types and when to use them

Choose the probe geometry that suits your sample volume, environment, and insertion method.

Immersion probes

Insertion probes

Surface probes

Micro and microplate probes

Needle and syringe probes

Consider probe materials: stainless steel is common for general lab use; Hastelloy or specially coated tips improve corrosion resistance in aggressive chemistries.

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